Ragusa - Blond 100g

Ragusa Blond rocks chocolate lovers: «Blond» is distinct from white chocolate and expands the taste experience with a delicately sweet, smooth version. Blond is named for its golden yellow colour and pronounced hints of caramel.

Ingredients: Sugar, HAZELNUTS (of which 9% whole), caramelized MILK POWDER 20% (whole MILK POWDER, caramelized sugar 3%), cocoa butter, coconut fat, SOY FLOUR, cocoa mass, emulsifier: rapeseed lecithin, vanilla extract. May contain traces of ALMONDS. White chocolate 33%, praline filling 58%. White chocolate: minimum 23% cocoa.